CDA Cooktop HVC 32 User Manual

HVC 32 .. - Touch Control  
Vitroceramic Cooking Hob  
Manual for Installation, Use and Maintenance  
Customer Care Department • The  
Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY  
T : 01949 862 012 F : 01949 862 003 E : [email protected] W : www.cda.eu  
 
3
Before Using for the First Time  
– Read the instructions carefully before installing and using the appliance.  
– After unpacking the appliance, make sure it is not damaged. In case of doubt, do not use the appliance  
and contact your supplier or a qualified engineer.  
– Remove all packaging and do not leave the packing material (plastic bags, polystyrene, bands etc) in easy  
reach of children as they may cause serious injury. The packaging materials are recyclable.  
– The appliance should be installed and all the electrical connections made by a qualified engineer in  
compliance with local regulations in force and following the manufacturer’s instructions.  
– Do not attempt to modify the technical properties of the appliance, as it may become dangerous to  
use.  
Important Safeguards and Recommendations  
– Do not carry out any cleaning or maintenance without first disconnecting the appliance from the  
electrical supply.  
– During and after use of the hob, certain parts will become very hot. Do not touch hot parts.  
– After use always ensure that the controls are in the OFF position.  
– Household appliances are not intended to be played with by children.  
– Keep children away from the hob during use.  
– Children, or persons with a disability which limits their ability to use the appliance, should have a  
responsible person to instruct them in its use. The instructor should be satisfied that they can use the  
appliance without danger to themselves or their surroundings.  
WARNING  
When correctly installed, your product meets all safety requirements laid down for this type of product  
category. However special care should be taken around the underneath of the appliance as this area is  
not designed or intended to be touched and may contain sharp or rough edges, that may cause injury.  
Fire Risk! Do not leave inflammable materials on the Hob top.  
– Make sure that electrical cords connecting other appliances in the proximity cannot come in to contact  
with the Hob top.  
– Do not allow heavy or sharp objects to drop on the glass ceramic hob. If the hob is cracked or damaged,  
disconnect the appliance from the electrical supply and call the after-sales service.  
– Do not scratch the hob with sharp objects. Don’t use the hob as a work surface.  
– Before disposing of an unwanted appliance, it is recommended that it is made inoperative and that all  
potentially hazardous parts are made harmless.  
Important: This appliance has been designed for domestic use only. The appliance is NOT suitable for  
use within a semi-commercial, commercial or communal environment.  
If the supply cord is damaged, it must be replaced by the manufacturer or its service agent  
or a similarly qualified person in order to avoid a hazard.  
– Do not operate your appliance by means of an external timer or separate remote-control system.  
 
4
Features and Technical Data  
2
1
Fig. 1  
4
3
7
8
6
5
Cooking Zones  
Electrical insulation  
Class I  
1. Hi-light cooking zone Ø 140 mm - 1200 W  
2. Double hi-light cooking zone Ø 180/120 mm - 1700/700 W  
Touch-Control Description  
3. ON/OFF key  
4. Front zone (1) keys (increasing and decreasing power)  
5. Rear zone (2) keys (increasing and decreasing power)  
6. ON/OFF outside zone of rear double cooking zone (2)  
7. Automatic cooking timer keys  
8. Child lock selection  
 
5
Cooking Zones Features  
The ceramic surface of the hob allows a fast transmission of heat in the vertical direction, from the heating  
elements underneath the ceramic glass to the pans set on it.  
The heat does not spread in a horizontal direction, so that the glass stays “cool” at only a few centimeters  
from the cooking plate.  
The 2 cooking zones are shown by painted disks on the ceramic surface.  
Before switching on the cooktop make sure that it is clean.  
Important Note:  
The heating elements incorporate a thermolimiter that switches the element ON/OFF during all settings  
to protect the ceramic glass from overheating.  
The use of incorrect pans and/or wrong pan positioning will cause the temperature limiter to operate  
more frequently, resulting in a reduction of cooking performance.  
The temperature limiter can be seen under the glass dissecting the element. This is not a fault with the  
appliance.  
Hi-Light Radiant Zone (Fig. 2)  
Hi-light Radiant Zone  
The heating element is formed of a coil of resistant material which  
reaches the working temperature quickly.  
Hi-Light Double Zone (Fig. 3)  
The heating element is formed of a 2 coils of resistant material  
which reaches the working temperature quickly.  
By switching OFF the second element (fig. 3), the surface area of  
Fig. 2  
this zone can be reduced.  
For this purpose see page 11.  
Hi-light Double Zone  
Second element  
Fig. 3  
 
6
Cooking Hints  
Cooking Zone  
Power Level  
Power  
Level  
Type of cooking  
1
2
3
4
5
6
7
8
9
Switched OFF  
0
1
2
For melting operations  
(of butter or chocolate).  
To keep foods warm or heat small quantities  
of water.  
3
4
5
To heat greater quantities of water and to  
whip creams and sauces.  
Slow boiling, e.g. spaghetti, soups, boiled  
meats, to continue steam heating of roast  
meats and stews.  
5
6
For all kinds of fried foods, steaks, cutlets  
and cooking without a lid.  
6
For browning of meat, cooked potatoes,  
fried fish and for boiling large quantities of  
water.  
7
8
Rapid frying, grilled steaks, etc.  
9
= Warming  
= Cooking  
= Roasting - Frying  
After a short period of use, experience will teach you which  
setting is the right one for your needs.  
Fig. 4  
 
7
Residual Heat Indicators  
When the temperature of a cooking plate is above 65°C, the relevant  
H
in the touch control display is  
also lit-up (with the cooking plate switched off) to warn of heat on the surface of the hob.  
This symbol also stays on after the touch control panel has been switched off to shown that the hob  
H
surface is still hot.  
This residual heat lasts for a rather long time after the cooking plate has been switched off.  
During this time you should avoid touching the hob surface over the cooking area.  
Please pay special attention to ensure that children are not allowed near the hob.  
The  
below 65 °C.  
H
symbol will switch off automatically as soon as the surface temperature of the cooking plate falls  
Cooking Hints:  
To reduce the cooking time, you can set the fast cooking function (cf. section “Fast Automatic Heating  
of the Cooking Zones” at page 12).  
You should use pots and pans with flat bases (pans with the test mark for glass-ceramic hobs are available  
from specialist shops).  
– The diameter of the pan should match that of the cooking plate (or be slightly bigger) to make the most  
of the energy.  
– Since the cooking surface stays hot for a certain time after the plate has been switched off, you can  
switch it off 5 or 10 minutes before the end of the cooking.  
The residual heat of the hob will complete the cooking.  
To save electricity, use pan lids whenever possible.  
Never cook the food  
directly on the glass  
ceramic cooktop, but  
in special pans or  
containers.  
WARNING:  
Hobs become very hot  
with use, and retain  
their heat for a long  
time after cooking  
has finished (about 30  
minutes).  
Children should be  
supervised at all times  
and be prevented  
from touching the hot  
surfaces, until such  
time as the appliance  
has cooled.  
 
8
Safety Hints  
– Before you switch the hob on, make sure you know which  
control keys control the required cooking zone. We advise you  
to set the pan over the cooking zone before switching it on.  
DISTORTED  
PANBASE  
WRONG  
– Do not use pots and pans with rough bases (pay attention to  
cookware made of cast-iron). Rough bases can damage the  
glass surface of the hob (scratches).  
DISTORTED  
PANBASE  
WRONG  
– Always ensure that the base of your saucepan is clean and dry  
before placing on the hob.  
– Pots with aluminium bottoms may leave silver streaks or spots  
on the hob.  
LEVEL  
PANBASE  
– Do not leave wet or damp lids on the hob.  
– The glass-ceramic surface and pans must be clean. Carefully  
eliminate any food remains (especially containing sugar), dirt  
etc. with the aid of a cleansing agent.  
CORRECT  
– Pan handles should never stand out beyond the kitchen  
worktop, as there is a great danger of knocking the pan over.  
This will also ensure that children cannot reach them.  
WRONG  
WASTING  
POWER  
Do not use the hob if the glass surface is broken or  
cracked in any way. Please disconnect the hob from the  
mains and contact the after-sales service.  
WRONG  
WASTING  
POWER  
– Do not lean over the cooking plate when in use.  
– Do not lay cooking foil or plastic materials on the ceramic  
surface when it is hot.  
– Remember that the surface remains hot for a long time (about  
30 min.) after the cooking plate has been switched off.  
WRONG  
WASTING  
POWER  
– Follow the cleaning instructions carefully.  
– Never use the glass surface for storage.  
CORRECT  
COMPLETE  
USE OF THE  
HEAT  
Fig. 5  
• DO NOT USE GLASSWARE ON  
CERAMIC HOBS.  
• DO NOT USE PANS WITH ROUGH  
CIRCULAR MACHINED BASE.  
Fig. 6  
 
9
How to Use the Touch-Control  
Notes:  
– Each selection (by pressing one of the keys) is indicated by an acoustic  
signal (beep).  
– If the environmental light conditions are excessive (e.g. halogen hood  
light/s on), the user interface operation could be stopped (the displays  
show " F " and " L " alternating - error message " FꢀL ") until the correct  
light conditions will be recovered.  
In this case the direct environmental light/s must be switched off before  
operating the cooktop.  
– Any time the cooktop is connected to the electrical supply or  
after a power failure, the safety key-lock protection will be  
automatically activated (indicator light ON above key  
Before starting to use the cooktop deactivate the key-lock  
protection by pressing the key  
) .  
.
This operation is necessary for the keyboard calibration, to  
adapt the sensibility of the keys (do not use gloves, use a clear  
finger).  
– If an object is positioned on the touch control area, or in the case of spillage  
of liquids on control keys, the touch control is switched off automatically  
10 seconds after having detected the object/liquid.  
– When the touch control reaches an ambient temperature above 96°C, one  
heating element is switched off. This element cannot be used until the  
temperature falls below 89°C.  
 
10  
How To Turn the Touch Control ON and OFF  
Switching ON  
Press the key  
lighted.  
and keep it pressed until the touch control is  
The displays of the cooking zones read " 0".  
Notes:  
– If the safety key-lock protection is active, the touch control can  
be turned ON only after having deactivated this protection.  
– Auto switch-off: If a cooking zone is not turned ON within 10  
seconds, the touch control will automatically switch off. Then  
the safety key-lock protection is automatically activated after  
about 1 minute.  
Switching OFF  
The touch control may be switched OFF at any time by pressing  
the key  
.
If any cooking zones are turned ON, they will be turned OFF.  
 
11  
Power Ignition and Adjustment of a Cooking Zone  
To turn ON a cooking zone the touch control must be  
switched ON (see section “How To Turn the Touch Control  
ON and OFF”).  
Press the key  
and keep it pressed until the desired power  
level, ranging between 1and 9is set.  
As an alternative, press the key  
level 9(maximum level) down to 1.T(mheincimhouicme lsetvaerlt)s. from  
To reset the power level press the key  
and keep it pressed  
until power level zero ( 0ꢀ) or alternatively press the keys  
and at the same time.  
Functioning of the Double Cooking Zone  
The double cooking zone consists of two circuits, which may  
be used in the following modes:  
– Reduced cooking zone: only the first heating unit is  
switched ON.  
– Extended cooking zone: the first and second heating  
circuits are both switched ON.  
Turn on the cooking zone as described in the section: "Power  
Ignition and Adjustment of a Cooking Zone"; only the first  
heating unit will switch on.  
Press the key  
(the indicator light close to the key will light up), then set the  
desired power level by using the keys and  
to operate also the second heating circuit  
.
To turn off the second heating circuit press the key  
indicator light close to the key will go out).  
(the  
Afterheat in Cooking Zone/s  
When switching off a cooking zone (power level 0ꢀ), if the  
temperature of the zone is too warm to be touched the  
display will show alternately " H" and " 0".  
Whenever the touch control is switched off, the residual heat  
is shown by a static " H".  
" H " is turned OFF when the cooking zone temperature  
drops below 65 °C.  
 
12  
Fast Automatic Heating of the Cooking Zones  
This function permits fast heating up at the maximum power  
level, followed by heating at the preset power level. The duration  
of the automatic fast heating up period is preset and depends on  
the selected power level.  
To activate the heat-up function select the power level " 9 " and  
then touch again the key  
; the luminous point at the bottom  
right side of the display will blink for 10 seconds. During these  
10 seconds the desired power level shall be selected (between  
1ꢀ and 8ꢀ ). After this time a beep sounds and the luminous  
point remains fixed (not blinking), indicating that the heat-up  
function is ON.  
If the power level is " 0 " or " 9 ", the heat-up function is  
cancelled.  
If the heat-up function is activated, by pressing the key  
the  
duration of the heat-up function will be the duration of the  
new power level. If the new power level is " 9 ", the function  
is cancelled.  
Cancelling the Heat-Up Function  
The heat-up function can be cancelled:  
– automatically (when the time expires) - a beep sounds, the  
luminous point goes out, the power level of the heater remains  
the selected power level;  
– by the user - by pressing the key  
the function is cancelled.  
Heat-Up Function Time  
Cooking zone  
power level  
1 2 3 4 5 6 7 8  
1 min.  
&
2 min.  
&
4 min.  
&
5 min.  
&
6 min.  
&
1 min.  
&
2 min.  
&
2 min.  
&
Fast  
heating time  
12 sec.  
44 sec.  
48 sec.  
28 sec.  
30 sec.  
12 sec.  
44 sec.  
44 sec.  
 
13  
Safety Key-Lock to Protect Children  
This function locks the touch-control keys against unwanted  
activation.  
To activate the key-lock press the key  
above the key symbol will light up.  
; the indicator light  
– Cooking zone/s operating (power level already set) - with the  
key-lock protection active it is only possible to switch off the  
cooktop.  
– Cooktop off - with the key-lock protection active it is not  
possible to use the cooktop. To use the cooktop deactivate  
this protection.  
To deactivate the key-lock protection just press the key  
indicator light above the key symbol will go out.  
; the  
 
14  
Program for Automatic Switching OFF of One Cooking Zone  
This function permits to set a timer from 1 to 99 minutes for  
automatic turning OFF of one cooking zone only.  
Note: It is not possible to set this program for both the cooking  
zones.  
With the touch control switched ON press the timer keys  
or  
.
By pressing the key  
By pressing the key  
the initial value is 0.  
the initial value is 99.  
The displays of the cooking zones show " " (timer).  
Then, within 10 seconds, set the cooking zone to be programmed  
as indicated in the chapter "Power Ignition and Adjustment of a  
Cooking Zone".  
The indicator light on the top right of the cooking zone display  
lights up.  
Then set the timer; press the timer keys  
or reduce the value.  
or  
to increase  
The indicator light on the bottom right of the timer display  
lights up.  
Now the program for automatic switching off is complete.  
At the end of the countdown the cooking zone will switch off  
automatically and an acoustic signal (beep) will sound (for one  
minute only) and " 00" will flash on the timer display.  
Press any button of the touch control to reset the timer.  
Note: The program for automatic switch off can be cancelled  
at any time by resetting the power level of the cooking zone  
(power level " 0").  
 
15  
Operation Time Limit of Cooking Zones  
Each cooking zone is automatically switched OFF after a maximum  
preset time if no operation is performed.  
The maximum preset time limit depends on the set power level, as  
illustrated in this schedule.  
Cooking Zone  
Power Level  
Operation  
Time Limit  
10 hours  
5 hours  
5 hours  
4 hours  
3 hours  
2 hours  
2 hours  
2 hours  
1 hour  
1
Each operation on the cooking hob by using the keys  
reset the maximum operation time at its initial value.  
,
will  
2
3
4
5
6
7
8
9
 
16  
Error Code on the Display/s  
If an error message appears on the display/s (the display/s show/s " F" and  
another character alternating - e.g. " F " and " A ", " F " and " 0 ", .....) :  
1. Disconnect the cooktop from the mains.  
2. Reconnect the cooktop and turn it on.  
3. Wait for about two minutes and if the problem does not appear the  
cooktop can be used.  
4. If the problem does not disappear repeat step from 1 to 3.  
5. If the problem continues, disconnect the cooktop from the mains and  
contact your Authorised Service Centre.  
Important: In the case of error message " F " and " L " see note at page 9.  
Display/s OFF or Not Correctly Operating  
If a display or the displays are only partially lit or not lit.  
1. Switch off the cooktop and disconnect it from the mains.  
2. Reconnect the cooktop and turn it on.  
3. Wait for about two minutes and if the problem does not appear the  
cooktop can be used.  
4. If the problem does not disappear repeat step from 1 to 3.  
5. If the problem continues, disconnect the cooktop from the mains and  
contact your Authorised Service Centre.  
 
17  
Cleaning and Maintenance  
Cleaning the Ceramic Hob  
Before you begin  
cleaning make sure  
that the hob is  
switched off.  
– Remove spillages and other types of incrustations.  
– Dust or food particles can be removed with a damp cloth.  
– If you use a detergent, please make sure that it is not abrasive or scouring.  
Abrasive or scouring powders can damage the glass surface of the hob.  
– All traces of the cleaner must be removed with a damp cloth.  
Do not use a steam  
cleaner because the  
moisture can get into  
the appliance thus  
make it unsafe.  
– Dust, fat and liquids from food that has boiled over must be removed as  
soon as possible.  
– If they are allowed to harden they become increasingly difficult to remove.  
This is especially true in the case of sugar/syrup mixtures which  
could permanently pit the surface of the hob if left to burn on it.  
– If any of these products has melted on the ceramic surface, you should  
remove it immediately (when the surface is still hot) by using a scraper to  
avoid any permanent damage to the surface of the hob.  
– Do not put articles on the hob which can melt: i.e plastic, aluminium foil,  
sugar, sugar syrup mixtures etc.  
– Avoid using a knife or other sharp utensil as these may damage the ceramic  
surface.  
– Do not use steel wool or an abrasive sponge which could scratch the surface  
permanently.  
Stainless Steel Elements (Side Stainless Steel Trims)  
– Stainless steel parts must be rinsed with water and dried with a soft and  
clean cloth.  
– Forpersistentdirt,usespecificnon-abrasiveproductsavailablecommercially  
or a little hot vinegar.  
Fig. 7  
 
18  
TIPS FOR INSTALLATION  
Installation  
CAUTION:  
This appliance shall only be serviced by authorised personnel.  
– This appliance is to be installed only by an authorised person according to the current local  
regulations and in observation of the manufacturer’s instructions.  
– Incorrect installation, for which the manufacturer accepts no responsibility, may cause  
personal injury of damage.  
– Always disconnect the cooktop from mains power supply before carrying out any  
maintenance operations or repairs.  
WARNING !  
– We would point out that the adhesive which bonds the plastic laminate to the furniture must withstand  
temperatures not less than 150 °C to avoid delamination.  
– The appliance must be housed in heat resistant units.  
– The walls of the units must be capable of resisting temperatures of 75 °C above room temperature.  
from top of countertop  
45,2 mm  
to bottom metal cover  
A
from top of countertop  
63,5 mm  
to terminal block  
(1): at least 50 mm between the back side of the  
cut-out and the back of the countertop.  
Fig. 8  
 
19  
This cooktop can be built into a working surface 20 to 40 mm thick and 600 mm deep.  
In order to install the ceramic hob into the kitchen fixture, a hole with the dimensions shown in figure 8  
has to be made, keeping in consideration the following:  
– Within the unit, between the bottom of the hob and the upper surface of a shelf there must be a  
clearance of at least 30mm (fig. 9).  
– It is absolutely essential that you place a separator between the base of the hob and the built-in unit.  
– If the hob is installed over a built-in oven, there must be a distance of at least 30mm between the two  
appliances. The oven shall be provided with cooling fan. The two appliances should be connected to the  
electrical supply with independent connections.  
– The ceramic hob must be kept no less than 50 mm away from any side wall.  
– The rear wall must be at least 50 mm from the ceramic hob.  
– There must be a distance of at least 650 mm between the hob and any wall cupboard or extractor hood  
positioned immediately above (see fig. 10).  
– The coatings of the walls of the unit or appliances near the cooktop must be heat resistant.  
– Do not install the appliance near inflammable materials (eg. curtains).  
500 mm  
Clearance  
Separator  
50 mm minimum between the side of  
the cut-out and the side wall  
Space for  
connections  
Fig. 9  
Fig. 10  
 
20  
Fastening the Cooktop  
Each cooktop is supplied with a set of tabs and screws to fasten it on units with a working surface from 2  
to 4 cm deep.  
The kit includes 4 tabs A and 4 self-threading screws B (fig. 11).  
– Cut the unit.  
Turn the hob upside down and rest the glass side on a cloth.  
– Spread the seal C around the edge of the hob (fig. 12).  
– Put tabs A into the mountings; only tighten screws B a few turns.  
Make sure that the tabs are mounted correctly as shown in the figure 11.  
– Put the cooktop into the hole cut into the unit and position it correctly.  
– Put tabs A into place, tooth D of the tabs should go into the hole.  
– Tighten screws B until the cooktop is completely secured.  
– Using a sharp tool cut off the part of gasket C which protrudes from the cooktop. Take care not to  
damage the workbench.  
C
D
B
A
Fig. 11  
A
C
A
Adhesive side  
C
Fig. 12  
 
21  
Mains Electricity Connection  
Incorrect installation may be dangerous and the manufacturer can not be held responsible.  
Warning! This appliance must be earthed The manufacturer declines all responsibility for any  
problem caused by failure to observe this rule.  
THIS APPLIANCE MUST BE CONNECTED TO THE MAINS SUPPLY BY A COMPETENT PERSON,  
USING FIXED WIRING VIA A DOUBLE POLE SWITCH AND PROTECTED BY A SUITABLE FUSE. THIS  
APPLIANCE IS NOT SUITABLE FOR CONNECTION TO A 13A PLUG OR SUPPLY.  
We recommend that the appliance is connected by a qualified electrician, who is a member of the  
N.I.C.E.I.C. and who will comply with the I.E.E. and local regulations.  
The wires in the mains lead of this appliance are coloured in accordance with the following code:  
Green & Yellow = Earth, Blue = Neutral, Brown = Live.  
As the colours of the wires in the mains lead for the appliance may not correspond with the coloured  
markings identifying the terminals connecting to the fuse spur, proceed as follows:  
The wire which is coloured green and yellow must be connected to the terminal marked E (Earth) or  
coloured green.  
The wire which is coloured blue must be connected to the terminal marked N (Neutral), or coloured  
black.  
The wire which is coloured brown must be connected to the terminal marked L (Live), or coloured  
red.  
Note: Use a suitable fuse (16A minimum).  
The mains cable must only be replaced by a qualified electrician or service engineer and must be of  
equivalent or better rating (i.e. 1.5mm2, H05RR-F).  
Assembly and electrical connection should be carried out by specialised personnel.  
When installing this product we recommend you seek the help of another individual.  
 
22  
Connection of the Power Supply Cable  
Unhook the terminal board cover by inserting a screwdriver into the two hooks A (fig. 13).  
Open the cable gland by unscrewing screw F (fig. 14), unscrew the terminal screws and remove the cable.  
The new supply cable, of suitable type and section, is connected to the terminal board following the  
diagram of fig. 15.  
A
F
Fig. 13  
Fig. 14  
Feeder Cable Section  
Type H05RR-F  
230 V  
E
N
L
Earth  
Neutral  
Live  
230 V~  
3 x 1.5 mm2  
L
N
E
Fig. 15  
 
23  
Appliance Servicing  
CDA provide a quality and effective after-sales service to cover all your servicing needs.  
Please attach your receipt to this page for safekeeping.  
Please help us to help you by having the following information available when booking a service-call:  
1. Model type, make and model – see the product data plate.  
2. Evidence of installation / purchase date  
3. Retailer where appliance was purchased  
4. Clear and concise details of the fault  
5. Full address including postcode and any contact phone numbers  
Contact Telephone Numbers  
CDA Customer Care Department  
Telephone: 01949 862012  
– Fax: 01949 862003  
– Email: [email protected]  
Guarantee  
CDA appliances carry a five-year parts and a one-year labour guarantee.  
CDA will repair or replace any defect or part attributable to faulty material or workmanship. Within the  
first year this will be free of both labour and parts charges. After the first year and within five years, the  
parts will be supplied free of charge provided that the repair is carried out by an agent authorised by CDA  
and the labour will be charged at the commercial rate applicable at the time of repair.  
The appliance must have been installed by a suitably qualified person and in accordance with the  
manufacturer’s instructions and current legislation. The guarantee does not cover faults caused by the  
incorrect fitting of appliances.  
Limit of Cover  
– The guarantee does not cover cosmetic damage e.g. discolouration or oxidisation.  
– Proof of purchase or installation date must be produced before a service-call will be booked.  
– The appliance must be used for domestic purposes only. Appliances used for commercial or professional  
purposes are not covered by the guarantee. Commercial warranty is available at extra cost.  
– The appliance must not be modified or tampered with or repair attempted by any unauthorised  
person.  
– The guarantee does not cover damage caused in transit or by misuse, accident, abuse or neglect.  
– The guarantee does not cover routine maintenance.  
– Use of parts not supplied or recommended by |C|D|A| will invalidate the warranty.  
– Rubber seals, filters, removable glass parts, control knobs and buttons, fuses and light bulbs will need  
replacing periodically and are not covered by the guarantee.  
– Second-hand or reconditioned appliances are not covered by the guarantee.  
The conditions under which this guarantee is offered are in addition to the statutory rights of the domestic  
purchaser and these statutory rights are not affected by this guarantee.  
CDA reserve the right to change specification without prior notice.  
 
Cod. 1103579 - ß4  
To contact our Customer Care Department, or for Service,  
please contact us on the details below.  
Customer Care Department • The  
Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY  
T : 01949 862 012 F : 01949 862 003 E : [email protected] W : www.cda.eu  
 

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